
ENGLISH MENU
SNACKS
Betony Focaccia L, 6 €
House-made focaccia with herb spread
Olives L, G 4 €
Olives, feta cream, orange zest and pistachios
Corn Fritters M, G 7 €
Crispy baby corn, lime mayo and spring
onion
Dirty Fries L, 8 €
French fries, feta cream, crispy onion, chives and parmesan
STARTERS
Beef L 14 € / 22 €
Beef tartare, aioli, crispy onion and toasted bread
Salmon M, G 14 € / 22 €
Salmon ceviche, green chili, watermelon, cucumber, corn chips and lime mayo
BURGERS
House Burger L 19 €
Minced beef (140 g) from Hasu’s butcher, cheddar cheese, bacon jam made from Koria Smokehouse pork belly, aioli and rocket.
(The patty is cooked medium unless otherwise requested)
Tofu Burger VE 19 €
Breaded and fried tofu, teriyaki glaze, avocado and miso cream
MAINS
Steak L, G 26 €
Grilled beef sirloin (150 g), chimichurri, green asparagus, French fries and aioli
Fish L, 23 €
Crispy fish, roe beurre blanc sauce, green asparagus, French fries and aioli
Pork L, G 22 €
Glazed pork belly, parmesan polenta and apple–cabbage salad
Vegan M, G 19 €
Crispy cauliflower, peanut sauce, pomegranate, cabbage and coriander
Dips 2 €
Aioli
Lime Mayo
Miso Cream
DESSERTS
Black & Yellow L, G 9 €
Lemon custard, Kouvola licorice sauce and marinated raspberry
Choc & Malt L, G 10 €
Chocolate cake, beer caramel and
vanilla ice cream
We use only Finnish (locally sourced) meat.
Please ask our staff for more information about allergens.
Note: The Finnish Food Authority recommends that minced meat patties are always served fully cooked.
Medium-cooked minced meat may contain EHEC bacteria, which can cause serious food poisoning, especially in children and elderly people.
Dietary markings:
VL = low lactose, L = lactose-free, G = gluten-free, K = vegetarian, VE = vegan, M = dairy-free
Please note that gluten-containing products are handled in our premises.